Hot and Spicy Ladiesfinger Recipe

INGREDIENTS :

  1. Ladiesfinger : 400 gms ( cut into half )
  2. Tomato : 2 medium size( paste )
  3. Green chilli : 3-4
  4. Mustard seeds : 1 tea spoon
  5. Curd : 1 tea spoon
  6. Curry leaves : 5-6
  7. Coriander powder : 1 tea spoon
  8. Garam masala powder : 1/2 tea spoon
  9. Kasuri methi : 1/2 tea spoon
  10. Hing : 1 pinch
  11. Turmeric powder : 1/2 tea spoon
  12. Salt : tastewise
  13. Sugar : 1/2 tea spoon
  14. Red chilli powder : 1 tea spoon
  15. Coriander leaves : freshly chopped

PROCEDURE :

  1. Fry all the cut ladiesfinger pieces for 4-5 mins.
  2. Take a kadai , add mustard oil and let it become hot. Add curry leaves , mustard seeds, dry chilli ,hing and green chillies.
  3. Add tomato paste , turmeric powder , red chilli powder , coriander powder and fry them well until it starts leaving the oil. Now add curd , kasuri methi , sugar and fry again . Add fried ladiesfingers.Mix very well .
  4. Add 1/2 cup of water. Let them boil with lid for another 5-6 mins . Do not boil longer, else the ladiesfingers will be very soft.
  5. Add garammasala powder and mix well. Add fresh coriander leaves on top.

This is a very unique ladiesfinger recipe which goes very well with roti, parata or plain rice. Enjoy this recipe with your loved ones and please share your experience in comment box.

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