Potato Paneer Recipe without Onion and Garlic

INGREDIENTS :

  1. Paneer : 250 gms
  2. Poato : 2 ( cut into paneer size cube )
  3. Tomato : 1 ( chopped)
  4. Green peas : 1/3 cup ( optional)
  5. Ginger paste : 1 table spoon
  6. Fresh cream : 1 table spoon ( optional)
  7. Whole garam masala :  1 bay leaf, 2 cloves , 2 cardamoms , 1 ” cinnamon stick, 5-6 black pepper
  8. Roasted Coriander powder : 1 tea spoon
  9. Roasted cumin powder : 1 tea spoon
  10. Red chilli powder : 1 tea spoon
  11. Kasuri methi : 1/2 tea spoon
  12. Hing : 1 pinch
  13. Cumin seeds : 1/2 tea spoon
  14. Coriander leaves : freshly chopped
  15. Garam masala powder : 1/2 tea spoon

PROCEDURE :

  1. First of all fry paneer cubes and the potato pieces lightly golden brown .
  2. Add oil in the kadai. Add whole garam masala , hing and cumin seeds . Add ginger paste and green chillies. Add chopped tomatoes.
  3. After this add roasted coriander powder , cumin powder, turmeric powder, red chilli powder and salt . Fry very well . Then add kasuri methi , boiled green peas and fry again.
  4. Now add paneer and potato pieces . Mix very well all together. Add fresh cream and cook for 2-3 mins again. Now add 1 cup of hot water and let it boil for 6-7 mins with lid.
  5. Add garam masala powder and freshly chopped coriander leaves.Serve hot .

This recipe is very simple and fast . Even my 9 year old daughter once tried this recipe with her own with my minimal help😍😍 . It goes very well with roti, parata and also plain white rice. Please try at home and share your experience with me in comment box.

Will see you with a new recipe next time. keep in touch 😍😍..

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